Homemade muffins are the ultimate snack! They are versatile for all needs, whether that's gluten-free, dairy free, or low sugar. Making recipes for muffins at home confirms they are healthy and wholesome. And they are easy to pack along for an hike or for a school snack.
Muffins are perfect to make with seasonal fruit, like these oat flour blackberry muffins, or these rhubarb banana muffins. They are a great way to include healthy ingredients like whole wheat flour in these banana muffins, or sweeten with honey like these orange muffins. If you are looking for a high-protein muffin try these egg bites baked in a muffin tray!